In this book Jonnie Boer en Edwin Flores take you into the world of mushrooms. They teach us that this delicacy, if provided with the necessary caution and care, is accessible to everyone. From culinary view, these valuables from forest and field are still quite unknown and the saying: ‘unknown makes unloved’ is belied with this book.

‘Paddenstoelen’ (Mushrooms) is a guideline to find and determine mushrooms the right way, and to prepare it to the most beautiful dishes. With this book Jonnie and Edwin hope for everyone to overcome all fear and prejudice, in order to enjoy this culinary delicacy. Because, it can offer us so much fun to prepare a delicious meal, after a day of hunting mushrooms in good company.